rinking tea constitutes a tradition which is deeply rooted in the culture of several countries. Moreover, in recent years, tea consumption is growing all over the world. Improper herbal tea storage (long periods, humid environments) represents a relevant health hazard for consumers because of the growth of bacteria and molds.
|Titolo:||Comparative assessment of the quality of commercial black and green tea using microbiology analyses|
|Data di pubblicazione:||2018|
|Appare nelle tipologie:||1.1 Articolo in rivista|